• Skip to main content
  • Skip to primary sidebar

Commercial Banking Perspectives

Explore the finance and business trends shaping global commerce

Let's Connect

Food & Agribusiness

Pandemic Accelerates Change in U.S. Wine Business

As consumers adjust to crisis, the industry confronts changing tastes and shifting sales channels.

Published July 2020

BARBARA INSEL | Managing Director | Insel & Co
ADAM BEAK | Managing Director | Bank of the West

In what was already a challenging year for U.S. wine producers, the current crisis is rapidly changing the industry landscape.

This unique series, based on extensive industry research and interviews, explores how the impact of the coronavirus will affect the industry in the months to come and how changing industry trends are producing both winners and losers.

Learn what consumers have been drinking—or at least buying—while in quarantine. Which countries are benefiting? Which demographic groups are driving the change? What impact has the pandemic had on wineries and retailers?

Part 1 analyzes the immediate effects that the pandemic and shelter-in-place orders have had on the industry. Subsequent reports will examine what a recovery might look like in the industry and the longer-term supply and demand trends.

Click below to get the full story.

 

View PDF


 

Post Views: 183
Share
Tweet
Share

Up Next

Taming the Currency Dragon

How business leaders can help manage risk in a world of uncertain trade policy, supply chain disruption, and tariff volatility.

Filed Under: Food & Agribusiness Tagged With: Food and Agribusiness, grocery, wine, wine producers, wine sales, retail, restaurant, Generation Z

Primary Sidebar

Food & Agribusiness

Lessons from the Pandemic: 4 Key Takeaways

With a disruption in supply chains and consumer habits changed, what can be learned from recent events?

Read Blog

Food & Agribusiness

Is There a Creamy Future for Dairy?

Prices and consumption are on the rise. But so are non-dairy alternatives. How is the industry coping?

Read Article

Food & Agribusiness

Will Plant-Based Protein Devour the Meat Market?

Animal-based protein dominates the global market. But can plant-based alternatives disrupt the status quo?

Read Blog

Discover more about Bank of the West Corporate and Commercial Banking.

Let's Connect

Bank of the West Corporate and Commercial Banking Group is uniquely positioned to provide local expertise and the global insights of our parent company, BNP Paribas. We draw on our innovative commercial banking solutions, deep industry knowledge, and international capabilities to help our clients be more agile, efficient, and competitive—today and in the future. In addition to our commitment to building long-term relationships, we are equally passionate about promoting sustainability to drive positive change for people and our planet.

See Our Capabilities
  • About Us
  • Customer Service
  • Careers
  • Terms of Use
  • Security
  • Privacy

© 2021 Bank of the West | NMLS#19116 | Member FDIC | Equal Housing Lender

Doing business in South Dakota as Bank of the West California

You are leaving Bank of the West

Please be aware: The website you are about to enter is not operated by Bank of the West. Bank of the West does not endorse the content of this website and makes no warranty as to the accuracy of content or functionality of this website. The privacy and security policies of the site may differ from those practiced by Bank of the West.

To proceed to this website, select Continue, or Cancel to remain on the Bank of the West website.

Continue
TOPICS
  • Food & Agribusiness
  • Global Finance
  • Sustainability
  • Technology
  • Treasury Solutions